Admissions For Business Communication Department (OBC Japan) 4/2024

DEPARTMENT OF JAPANESE CULINARY COOKING

ADMISSION REQUIREMENTS

For students who have not yet achieved Japanese JLPT N2:

High School Graduation.

Completed OBC Japanese Language Department (reached N3 level or higher) with a attendance rate of over 90%.

Pass the Faculty Entrance Examination.

For students with JLPT N2 or higher and wishing to enter directly and Faculty:

High School Graduation.

Pass the Faculty Entrance Examination.

ADMISSIONS FOR APRIL 2023

For students who have not yet achieved JLPT N2 Japanese:

Apply for admission to OBC Japanese Language Department here

For students who have JLPT N2 or higher and wish to enter directly into the Faculty:

From now to November 2022 Consulting and receiving application for admission. Entrance examination.

November 2022 - March 2023: Time to complete entry procedures and student visas.

April 2023 : Opening ceremony & Admission.

TUITION (Not including Dormitory fee and Procedure fee)

Entry fee: 15,000 yen (~ 3,000,000 VND)

Admission: 150,000 yên (~ 30,000,000 đồng)

Tuition for 1 year:

Exchange rate: 1 yen = ~200 VND

Other fees:

Total Tuition for 2 years

Introduction to Department Of Japanese Culinary Cooking

Scholarship – Tuition Support

Study route at Department Of Japanese Culinary Cooking